Shrimp and Black Bean Tostadas

Ingredients

• 2 oz cooked shrimp (chopped)
• 1/4 cup(s) canned black beans
• 2 Tbsp fat free salsa
• 1/4 cup(s) low fat shredded cheddar cheese
• 2 medium corn tortilla(s)
• 1 Tbsp cilantro
• 1 cup(s) fresh vegetable sticks
• 3 Tbsp store bought guacamole

Instructions

1. Divide shrimp, beans, salsa and cheese between tortillas.
2. Bake in toaster oven or regular oven until heated through and tortillas are crisp;
3. sprinkle with cilantro.
4. Enjoy with vegetable sticks and guacamole.

Swaps

To make this meal gluten fee, check that the salsa, cheese and guacamole have no gluten-containing additives.(These swaps may affect PointsPlus? values.)

Flavor Boosts

Garnish with cilantro.